“This Program has Given Me the Proper Nutrition that I Deserve”: Participant Perspective on a Medically Tailored Meal Intervention

Patricia Knoepp, Salma Ali, Myklynn LaPoint, Jacqueline Nguyen, Colleen Dagley, Jean Terranova, Seth A. Berkowitz, Sheps Center for Health Services Research, University of North Carolina at Chapel Hill, Chapel Hill, Community Servings, Jamaica Plain, Division of General Medicine and Clinical Epidemiology, University of North Carolina School of Medicine, Chapel Hill

Journal of Primary Care & Community Health

Published online on June 25, 2026

Abstract

Journal of Primary Care & Community Health, Volume 17, January-December 2026.
ObjectiveDiet-related disease is a leading cause of morbidity and mortality in the U.S. Medically tailored meals are one intervention that can address diet-related disease. We sought to help inform two key aspects of medically tailored meal program design:...