Comparative in vitro Metabolism of Siamenoside I and Monk Fruit Extract
International Journal of Toxicology
Published online on June 12, 2026
Abstract
International Journal of Toxicology, Ahead of Print.
Siamenoside I, a cucurbitane glycoside 300 times sweeter than sucrose, is found in monk fruit (Siraitia grosvenorii). The triterpene glycosides in monk fruit, such as mogroside V, siamenoside I, and mogroside III, comprise around 1% of the fruit flesh. ...
Siamenoside I, a cucurbitane glycoside 300 times sweeter than sucrose, is found in monk fruit (Siraitia grosvenorii). The triterpene glycosides in monk fruit, such as mogroside V, siamenoside I, and mogroside III, comprise around 1% of the fruit flesh. ...