The effect of product display, availability upon perceived safety and perceived quality for word of mouth and food brand’s loyalty
Tourism and Hospitality Research
Published online on September 24, 2025
Abstract
Tourism and Hospitality Research, Ahead of Print.
The purpose of this study is to identify the features or affordances of a system that allows its users to be loyal. A survey instrument collected data from 318 respondents by a snowball sampling technique. Such data was analysed by Smart PLS. An ...
The purpose of this study is to identify the features or affordances of a system that allows its users to be loyal. A survey instrument collected data from 318 respondents by a snowball sampling technique. Such data was analysed by Smart PLS. An ...