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Organic and Non-Organic Consumer Knowledge, Values, and Information Seeking Behavior

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Proceedings of the Human Factors and Ergonomics Society Annual Meeting

Published online on

Abstract

Proceedings of the Human Factors and Ergonomics Society Annual Meeting, Volume 69, Issue 1, Page 2049-2054, September 2025.
While organic food products are becoming increasingly popular, it is unclear how much consumers understand about what the USDA Organic certification actually means, to what extent organic and non-organic consumers’ values vary, and whether these consumers ...