The health and economic burden associated with sugar-sweetened beverage consumption in Trinidad and Tobago
Published online on February 13, 2023
Abstract
Nutrition and Health, Volume 32, Issue 2, Page 571-579, March 2026.
BackgroundIn Trinidad and Tobago, non-communicable diseases (NCDs) are the leading cause of death. Unhealthy diet is one modifiable NCD risk factor, which contributes to the NCD burden. The consumption of sugar-sweetened beverages (SSBs) has been ...
BackgroundIn Trinidad and Tobago, non-communicable diseases (NCDs) are the leading cause of death. Unhealthy diet is one modifiable NCD risk factor, which contributes to the NCD burden. The consumption of sugar-sweetened beverages (SSBs) has been ...